Heat and Mass Transfer Fundamentals and Applications by Cengel and Afshin

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Heat and Mass Transfer Fundamentals and Applications by Cengel and Afshin

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ABOUT THE AUTHORS

YUNUS A. ÇENGEL

University of Nevada, Reno

AFSHIN J. GHAJAR

Oklahoma State University, Stillwater

ABOUT BOOK CONTENTS

1. INTRODUCTION AND BASIC CONCEPTS 

2 HEAT CONDUCTION EQUATION 

3 STEADY HEAT CONDUCTION 

4 TRANSIENT HEAT CONDUCTION 

5 NUMERICAL METHODS IN HEAT CONDUCTION 

6 FUNDAMENTALS OF CONVECTION 

7 EXTERNAL FORCED CONVECTION 

8 INTERNAL FORCED CONVECTION 

9 NATURAL CONVECTION 

10 BOILING AND CONDENSATION 

11 HEAT EXCHANGERS

12 FUNDAMENTALS OF THERMAL RADIATION 

13 RADIATION HEAT TRANSFER 

14 MASS TRANSFER 

15 COOLING OF ELECTRONIC EQUIPMENT

16 HEATING AND COOLING OF BUILDINGS

17 REFRIGERATION AND FREEZING OF FOODS

18 PROPERTY TABLES AND CHARTS 

19 PROPERTY TABLES AND CHARTS